Between waking up early, training, chasing Quinn around, staying up late, and the billion blog/social media accounts I tackle… let’s just say I need a little help wheyking up sometimes. A.K.A. using whey protein powder to destroy zombie-like tendencies is my ritual these days.
I especially need to procaffeinate (protein +caffeine = procaffeinate) when this monster gets a little cray.
You all know I am a coffee addict so instead of trying to drink my coffee AND two protein shakes per day, I decided to just marry them together.
“Coffee, do you take thee Isopure to be your lawfully wedded blend?” <<And they lived happily ever after.
Check out the specs on Isopure whey protein isolate!
- 50 grams protein per serving
- 100% pure whey protein isolate
- ZERO carbs
- + glutamine, vitamins, minerals, nutrients for dense, lean muscles
- microfiltration process creates completely clear milk protein when dissolved in water
So without any further waiting… I don’t want you having coffee withdrawals… here is the recipe. Only three ingredients, and it tastes like an iced latte! Blend and enjoy! (You could also add 1/2 banana if you need some extra carbs.)
I’m using the Cookies n Cream flavor in this recipe, but Isopure has more whey protein isolate flavors available. I think my next order will be Pineapple Orange Banana since summer is quickly approaching!
Do you prefer your coffee hot or cold?
What flavor of Isopure whey protein isolate would you love to try?
This post is sponsored by FitFluential on behalf of Isopure.